Exotic meats from Alaska, provided by Brandi's husband, who owns a specialty meat company, and the freshest ingredients from local Hawaiian sources provide for our amazing menu. Every sauce and relish is made, with love. Our buns are made daily, for us, on the island; or flown in from Chicago, for our Alaskan Dogs. We support local business and appreciate that you do, too!
firstname.lastname@example.org Tel: 907-302-0463